THE MOLECULAR MECHANISMS OF QUALITY DIFFERENCE FOR ALPINE QINGMING GREEN TEA AND GUYU GREEN TEA BY INTEGRATING MULTI-OMICS

The molecular mechanisms of quality difference for Alpine Qingming green tea and Guyu green tea by integrating multi-omics

IntroductionHarvest time represents one of the crucial factors concerning the quality of alpine green tea.At present, the mechanisms of the tea quality changing with harvest time have been unrevealed.MethodsIn the current study, fresh tea leaves (qmlc and gylc) and Cod Liver Oil processed leaves (qmgc and gygc) picked during Qingming Festival and G

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Is misokinesia sensitivity explained by visual attentional orienting? ERP evidence from an emotional oddball task suggests no.

Misokinesia is a prevalent condition characterized by strong, negative emotional reactions to the sight of repetitive fidgeting movements in others.Here we present the results of a study designed to explore the relationship between misokinesia sensitivity (MKS) and attentional sensitivity to affectively-valenced visual stimuli.In particular, we ask

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